Description:
Discover the ultimate quick pizza dough recipe! This no-rise dough is perfect for those busy days when you crave homemade pizza but don’t have time to wait. Soft, stretchy, and ready in minutes, this dough is a game-changer for creating delicious pizzas at home. With simple ingredients and zero proofing time, you can enjoy a fresh, homemade pizza in no time!
Ingredients:
- 2 ½ cups (300g) all-purpose flour
- 2 ½ tsp baking powder
- 1 tsp salt
- ¾ cup (180ml) warm water
- 2 tbsp olive oil
Instructions:
- In a large mixing bowl, combine the flour, baking powder, and salt.
- Gradually add the warm water and olive oil to the dry ingredients, mixing with a wooden spoon until the dough starts to come together.
- Transfer the dough to a lightly floured surface and knead for 2-3 minutes until smooth and elastic.
- Divide the dough into portions if making multiple pizzas.
- Roll out the dough to your desired thickness, then add your favorite pizza toppings.
- Bake in a preheated oven at 220°C (425°F) for 12-15 minutes, or until the crust is golden brown and the toppings are bubbling.
Tips:
- For a crispier crust, pre-bake the dough for 5 minutes before adding toppings.
- Experiment with herbs or garlic powder in the dough for extra flavor!
Enjoy your homemade pizza! 🍕