Creamy Tuscan Garlic Chicken Pasta Recipe

Learn how to make this Creamy Tuscan Garlic Chicken Pasta, a flavorful Italian-inspired dish that’s quick and easy to prepare. With juicy chicken, sun-dried tomatoes, fresh spinach, and a rich garlic cream sauce, this Italian chicken pasta recipe brings comfort to any dinner table. Perfect for those looking for a quick weeknight pasta recipe that feels gourmet!

Ingredients for Creamy Tuscan Garlic Chicken Pasta:

  • Chicken:
    • 2 chicken breasts, sliced into thin strips
    • Salt and black pepper, to taste
    • 1 tablespoon olive oil
    • 1 teaspoon Italian seasoning
  • Pasta and Garlic Cream Sauce:
    • 250g pasta (like fettuccine or penne)
    • 2 tablespoons butter
    • 4 cloves garlic, minced
    • 1 cup heavy cream
    • 1/2 cup chicken broth
    • 1/2 cup grated Parmesan cheese
    • 1/2 cup sun-dried tomatoes, drained and chopped
    • 1 cup fresh spinach
    • Fresh basil, for garnish (optional)

Instructions:

  1. Prepare the Chicken:
    • Season chicken strips with salt, pepper, and Italian seasoning.
    • Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook until golden brown and cooked through. Remove from the skillet and set aside.
  2. Cook the Pasta:
    • In a pot of salted boiling water, cook pasta according to package instructions. Drain and set aside.
  3. Make the Garlic Cream Sauce:
    • In the same skillet, melt the butter over medium heat. Add minced garlic and cook until fragrant, about 1 minute, to bring out the rich, garlicky flavor.
    • Pour in the heavy cream and chicken broth, stirring to combine and create a smooth base for the sauce.
    • Add the Parmesan cheese and continue stirring until the sauce thickens.
  4. Combine:
    • Add sun-dried tomatoes and spinach to the sauce, cooking until the spinach is wilted. These ingredients make this creamy chicken pasta especially delicious!
    • Add the cooked pasta and chicken back to the skillet, tossing everything to coat in the creamy Tuscan sauce.
  5. Serve:
    • Garnish with fresh basil for added flavor and a hint of color. This chicken pasta in garlic cream sauce is best served hot and fresh.

Quick Tips for Success:

This easy creamy chicken pasta recipe is perfect for busy nights but feels like a gourmet Italian meal. For extra flavor, try topping with a sprinkle of red pepper flakes or extra Parmesan cheese.

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