Easy Homemade Chicken Nuggets Recipe – Crispy Outside, Tender InsideAn easy and quick recipe for delicious chicken nuggets the whole family will love!


Short Description

Learn how to make homemade crispy chicken nuggets in under 30 minutes. A quick and simple recipe with easy-to-find ingredients that everyone will enjoy.


Ingredients:

  • 500g chicken breast, cut into small cubes
  • 1 cup all-purpose flour
  • 1 cup breadcrumbs
  • 2 eggs
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp black pepper
  • 1/2 tsp salt
  • Oil for frying

Instructions:

  1. In a large bowl, mix the flour with garlic powder, paprika, salt, and black pepper.
  2. Beat the eggs in a separate bowl.
  3. Place the breadcrumbs in a third bowl.
  4. Dip each chicken piece into the flour mixture, then the beaten eggs, and finally coat it with breadcrumbs.
  5. Heat oil in a deep frying pan over medium heat.
  6. Fry the chicken pieces until golden and crispy on all sides (approximately 4-5 minutes per side).
  7. Remove the nuggets and place them on a paper towel to drain excess oil.
  8. Serve hot with ketchup, mayo, or your favorite dipping sauce.

Tips for Perfect Chicken Nuggets:

  • To achieve crispy nuggets, ensure the oil is hot before frying.
  • For extra crunch, use panko breadcrumbs instead of regular ones.
  • Customize the flavor by adding your favorite spices.

Recipe Benefits:

This chicken nuggets recipe is perfect for kids and adults alike. It’s a fun and tasty way to enjoy chicken at home with simple ingredients and minimal effort.

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